British Columbia

Your morning cup of coffee is about to cost even more — thanks to U.S. tariffs

The price of a cup of coffee in Canada is expected to rise as the world continues to feel the effects of U.S President Donald Trump's tariffs, according to industry experts and cafés.

Many Canadian coffee roasters and brands source their coffee through U.S. middlemen, counter-tariffs apply

A composite of a blond man speaking at a mic, and a person holding a handful of dark coffee beans.
U.S. tariffs will have a big impact on coffee-producing countries and Canadians will feel the pinch as much of the country's coffee comes from U.S. warehouses, experts say. In addition, Canadian roasters who want to ship their coffee to the U.S. will be subject to 25 per cent import tariffs. (Alex Brandon/The Associated Press, Chris Young/The Canadian Press)

The price of a cup of coffee in Canada is expected to rise as the world continues to feel the effects of U.S President Donald Trump's tariffs, according to industry experts and cafés.

Trump had threatened extremely steep tariffs on coffee-producing countries like Vietnam, Indonesia and India earlier this month — before saying he would pause those tariff rates and impose a 10 per cent baseline rate for all imported goods.

While those rates would be paid by U.S. importers, many Canadian coffee roasters and brands source their product from U.S. wholesalers and warehouses.

Experts say this means the price of coffee in Canada, which has been on the rise for years, will go up further as Canadian coffee brands have to pay the increased costs, as well as counter-tariffs on U.S. goods that they import.


"It's definitely going to be a  shock, I think, for Canadian coffee roasters, Canadian importers, businesses that sell coffee in Canada," said Stuart McCook, a history professor at the University of Guelph.

"It marks a real shift from a historical relationship, where the Canadian and American coffee trade were very tightly integrated and goods tended to flow with a few to no tariffs."

The professor said it's hard to know exactly how much consumers will end up paying as tariffs take hold.


Robert Carter, the Coffee Association of Canada (CAC) president, said the spectre of tariffs adds to the fact that raw green coffee bean prices are already at the highest levels in years.

Statistics Canada data shows that the price of coffee in B.C. went up 15 per cent from 2024 to 2025 alone, a jump of a dollar for a bag of coffee.


"The expectation is that we will continue to see elevated prices for some time," Carter said. "There are some other elements such as climate change that are really affecting crop harvests and whatnot.

"It's going to be a difficult period for coffee ... for the foreseeable future overall and then the tariffs, obviously, just adding a little bit of fuel to that fire."

The CAC estimates that 74 per cent of Canadians drink a cup of joe daily. And the country imported more than 25 million kilograms of coffee in June 2024 alone, Statistics Canada said. 

WATCH | Coffee prices in Canada to go up: 

Your coffee is about to cost even more - thanks to U.S. tariffs

23 hours ago
Duration 2:24
Canada is a major coffee importer and with U.S. tariffs brewing, the industry expects prices to rise. As Sohrab Sandhu reports, you could soon be paying more for your cup of joe.

Call to buy locally-roasted coffee

In addition to the tariffs on coffee-producing countries, Trump has imposed 25 per cent tariffs on Canadian goods that aren't compliant with the Canada-U.S.-Mexico Agreement (CUSMA) — and coffee isn't included in that free trade policy.

That means any Canadian companies that buy raw coffee beans, and then roast or process them and want to sell products to the U.S., would face steep markups.

Carter said that amounts to more than $1 billion worth of roasted coffee, and other products, that could be significantly impacted by the 25 per cent U.S. tariffs.

A bearded white man wearing a checkered green shirt speaks in a café.
Matt Johnson, who operates coffee roastery Prototype Coffee in Vancouver, said that consumers should look out for coffee products that can be traced back to their origin farms. The café owner says this means the roaster has tried to be ethical in how they source their coffee beans. (Radio-Canada)

Matt Johnson, who owns Vancouver's Prototype Coffee, roasts his own coffee and ships it across Canada and the U.S.

While he said his business won't be significantly affected by the 25 per cent tariffs, the café owner said larger brands are likely to be — and they'll also be unable to source large amounts of coffee for Canadians at scale without going through the U.S.

"That's all the more reason to steer people in to the direction of coffee businesses that are interested in those direct connections with the farmers, and are not going through the U.S. markets," he said. "I think that those prices are going to be more stable."

A person touches a stack of green coffee beans.
Before they're roasted, coffee beans can appear green instead of brown. Coffee can't be grown in Canada, which means almost all of the coffee products in the country are imported — often through U.S. intermediaries. (Radio-Canada)

Laura Perry, who operates the Luna Coffee roastery just outside Vancouver, acknowledged that some smaller roasters are also going to be impacted, as the Canadian specialty coffee importing sector is still quite small.

"I don't expect that we'll start seeing those tariffs, if applicable to us, tacked on to our arrivals until like late June," she said of her own business.

Perry said coffee has been significantly undervalued for decades in Canada — and the tariffs were as good a reason as any to buy coffee that is sourced ethically.

"What these tariffs, on top of everything else, has revealed to the world, I think, is how interconnected we are with one another, how much we rely on one another and also how things should be valued," she said.

A white woman smiles in a room full of coffee boxes.
Laura Perry from Luna Coffee says that, in the Canadian zeitgeist, coffee has been treated for years as a common product — but it should be valued as a special product because it can only be grown in certain countries. (Radio-Canada)

ABOUT THE AUTHOR

Akshay Kulkarni

Journalist

Akshay Kulkarni is an award-winning journalist who has worked at CBC British Columbia since 2021. Based in Vancouver, he is most interested in data-driven stories. You can email him at [email protected].

With files from Radio-Canada's Julien Latraverse